Category: Tofu
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Quick and Easy Braised Tofu Rice Bowl Recipe
I love rice bowl dinners. I’m a big believer in the protein and two veg rice bowl for a balanced meal. This braised tofu is as close as I can get to a one pot meal, it has enough vegetables and protein to make a complete and satisfying meal. Best of all it is made…
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Easy Korean Braised Tofu Recipe
I have a lot of braised tofu dishes on this site because, braised tofu is one of my standard dinners when I can’t think of what else to make. I go through various phases of which style of braised tofu I make but at the moment my go to tofu for a mid-week rice bowl…
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Easy Vegan Chocolate Mousse with a Mexican Twist
I used to make these chocolate puddings regularly about eight years ago, when this recipe was doing the rounds of a lot of food blogs. I have noticed similar versions of vegan chocolate tofu mousse have recently gone viral on Instagram. It is such simple recipe that it perfect for an Instagram reel. Basically you…
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Nostalgic Comfort: Braised Cantonese Style Tofu Recipe
When I was a kid Chinese food was the one exotic eating option in rural Australia. For my eighth birthday dinner, I chose the standard family celebration dinner, roast chicken with pavlova for dessert. My best friend came for dinner and brought an exotic offering, a container of fried rice, from the Chinese restaurant that…
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Spicy Korean Tofu: A Simple Recipe with Gochugaru
I recently discovered a Korean tofu factory that sells fresh tofu from the factory door. It’s a little hole in the wall place next to the Korean corp of the Salvation Army in Belmore. They do a roaring trade selling basic white tofu, silken dessert tofu with ginger sauce and fried tofu pockets in various…
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Quick Lacquered Tofu with Green Beans and Cashews Recipe
You can never have too many braised tofu dishes in your repertoire. This one from Deborah Madison is a particularly good one. It’s a wok and rice pot meal that gets dinner done fast in the mid-week lull when all cooking inspiration has disappeared. I like to serve this with brown rice, but I’ve temporarily…
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Tahu Telur Recipe: Light and Wholesome Indonesian Tofu Omelettes
I recently came back from a work trip and with an almost bare refrigerator and my family away at the beach for a couple of days, the question of what to cook became a pressing question. With no desire to schlep down to the shops, I cooked up a pot of brown rice and made…
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Asian green salad with tofu, noodles and sesame sprinkle
Just a quick post today because it’s the first day of spring and I wanted to celebrate by eating some asparagus. I was thinking of making pasta primavera but most recipes use cream and I didn’t want to buy some cream, use a small amount and have the rest waste away in the refrigerator, only…
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Peng’s Home-Style Tofu Recipe | Hunanese Cuisine | Chinese Vegan Dish
This is another recipe from one of Fuchsia Dunlop’s wonderful scholarly cookbooks on Chinese food – The Revolutionary Chinese Cookbook. This book concentrates on the food of the Hunan province, which was Mao Zedong’s home province, so it is this style of cooking that features in many Chairman Mao’s favorite dishes. During the ‘great…
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The Back Yard Lemon Tree 