Tag: Food revolution day
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Madhur Jaffrey’s Filipino Mongo Recipe with Mung Beans and Spinach
Today is Food Revolution Day, a global forum initiated by Jamie Oliver to celebrate the cooking and sharing of food. Food and cooking are some of the most fundamental ways we have of sharing and connecting as humans and it’s vital we pass this knowledge on to our children and the future generations. My contribution…
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The Back Yard Lemon Tree 