Tag: parmesan
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Easy Porcini Risotto Recipe
This recipe for porcini risotto comes from an old newspaper clipping from many years ago. I’ve been slowly going through my old recipe binders and rediscovering old favorites from my files. This risotto is very, very good and like many of my rediscovered recipes I don’t quite understand why it fell from favor. This risotto…
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Homemade Spinach and Ricotta Rolls | Crowd-Pleasing Vegetarian Finger Food
I’ve eaten a lot of cheese and spinach rolls over the years, often from country town bakeries where they are, apart from a salad and cheese sandwich, the only savory vegetarian option on the menu. The best ever spinach rolls come from the French Lettuce Bakery in Melbourne, but too often the humble spinach…
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Hearty Winter Minestrone with Creamy Chickpeas
Sydney has very short winters. Really, there are only about six to eight weeks of the year when it is really, really cold. This year, winter was slow to start, we had a long hot, hot summer which lingered well into early May, so it now seems like winter has barely begun and it already…
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The Back Yard Lemon Tree 