Tag: Winter food
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One-Pot Spinach Chana Dhal: Healthy and Delicious
I’ve been going through my old recipe folder and unearthing old recipes from my collection of old newspaper clippings, handwritten recipes and photocopies. In the days before online recipes, any home cook worth anything had one of these folders or notebooks stuffed with family favourites and a lot of recipes that were firmly in the…
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Vegetarian Bolognese: Lentil Ragu Recipe You’ll Love
In general I’m not a fan of vegetarian bolognese style pasta sauces. There are so many fantastic authentically vegetarian pasta sauces… why would you bother? However, Sydney was in the midst of a dreary midwinter slump, it was gloomy and cold outside and this slow cooked lentil ragu seemed like just thing to banish the…
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Alison Roman’s Dilly Bean Stew Recipe: Comforting One-Pot Meal
For the past six months my partner has been away for most of the time, so I’ve been home alone with my teenage son. On the food front my son and I often part ways about on what is most desirable to eat – there is only so much noodles and pasta I can handle.…
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Delicious Moroccan Chickpea and Pumpkin Stew with Cous Cous Recipe
In the 1990s, Australians first discovered Moroccan food and it became one of the defining foods fads of the decade. Many of my friends purchased couscousieres, which eventually became like the fondue sets of the 1970s – relegated to the backs of cupboards or sold off in garage sales. Moroccan food has come back into its…
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The Back Yard Lemon Tree 